TEEMYEAH TW-801A industrial multi-function vegetable cutter

TEEMYEAH TW-801A Industrial Multi-Function Vegetable Cutter

Multi-Function Vegetable Cutter for mixed root and leafy vegetable cutting in fresh-cut vegetable plants and integrated food-preparation workflows

The TW-801A is an industrial multi-function vegetable cutter that cuts root vegetables such as potatoes, sweet potatoes and bamboo shoots, and leafy vegetables such as celery and cabbage into slices, shreds or dices. It is best suited to mixed root and leafy vegetable cutting, with confirmed applications including cabbage, lettuce, celery, carrot, potato.

For preliminary selection, the current technical record provides a documented capacity of 300–1000 kg/h; a documented cut size of 1-30 mm(adjustable). Final performance should be reviewed against the real raw material, required finished result, feeding method and the capacity of adjacent equipment.

  • Quick-release conveyor-belt design
  • Independent cutting paths for leafy and root vegetables
  • Adjustable conveyor and chopping-blade speed
  • SUS304 stainless-steel construction documented
  • Documented capacity: 300–1000 kg/h
  • Documented cut size: 1-30 mm(adjustable)

Details

The TW-801A is planned as a defined vegetable cutting step between sorting, trimming or pre-washing and washing, mixing, cooking or packing. The machine should be selected for the documented product range and the required finished condition rather than for a catalogue capacity figure alone.

Processing Sequence

  1. Feed leafy vegetables on the widened conveyor or root vegetables into the corresponding cutting section
  2. Set conveyor and chopping-blade speed for the required leafy cut length
  3. Guide product through the selected chopping blade, slicing disc, julienne disc or dicing set
  4. Collect slices, julienne strips or dices at discharge
  5. Release the conveyor for cleaning when production ends

Before order confirmation, provide representative raw material, the required finished result, target sustainable output, operating hours, available floor space and the upstream and downstream equipment. Any option or accessory should be written into the quotation and technical agreement.

Technical Specifications

Parameter Specification
Model TW-801A
Product Name Multi-Function Vegetable Cutter
Capacity 300–1000 kg/h
Cut Size 1-30 mm(adjustable)
Dimensions 1230 × 580 × 1280 mm
Power 1.5 kW
Power Supply 220 V / 1 Ph
Machine Weight 135 kg
Material SUS304 stainless steel
Suitable Products cabbage, lettuce, celery, carrot, potato, onion

Actual throughput depends on product type, product condition, feeding method and operating settings.

Applications

Suitable Products

  • cabbage
  • lettuce
  • celery
  • carrot
  • potato
  • onion

Typical Applications

  • fresh-cut vegetable plants
  • central kitchens
  • institutional foodservice facilities
  • produce-preparation lines

Final suitability depends on product size, condition, temperature, feeding method and the required finished result. Arrange a sample test when product behavior or the cut quality is critical.

Get a TW-801A Project Configuration

Share your raw material, required finished result, target sustainable output, daily operating hours, available floor space, upstream stage (sorting, trimming or pre-washing), downstream stage (washing, mixing, cooking or packing) and destination power supply.

Include sample photos or arrange a product test when product handling or the cut quality must be confirmed before quotation.

If the machine will operate outside China, see how overseas machine installation works.

How the TW-801A Works

  1. Feed leafy vegetables on the widened conveyor or root vegetables into the corresponding cutting section
  2. Set conveyor and chopping-blade speed for the required leafy cut length
  3. Guide product through the selected chopping blade, slicing disc, julienne disc or dicing set
  4. Collect slices, julienne strips or dices at discharge
  5. Release the conveyor for cleaning when production ends

Matching the TW-801A to Product and Output

Match the machine to the material and finished result before relying on a catalogue figure.

  • Capacity reference: 300–1000 kg/h; verify sustainable output with the real product.
  • Cut or process setting: 1-30 mm(adjustable).
  • Suitable products: cabbage, lettuce, celery, carrot, potato, onion.
  • Required evidence: representative samples and an approved finished-product target.

Within this product family, compare the TW-801A with the TW-902P using the documented differences below.

  • capacity: TW-801A 300–1000 kg/h; TW-902P 500–1000 kg/h
  • dimensions: TW-801A 1230 × 580 × 1280 mm; TW-902P 1330 × 630 × 1400 mm
  • weight: TW-801A 135 kg; TW-902P 175 kg
  • cut size: TW-801A 1-30 mm(adjustable); TW-902P Leafy-vegetable cut length: 1-60 mm(adjustable)

Choose the final model after confirming the real product, required result, site utilities and sustainable output.

Cleaning and Maintenance Planning for the TW-801A

Before cleaning or maintenance, isolate the TW-801A, remove retained product from accessible food-contact areas and inspect operating parts for wear or damage. Confirm component access, cleaning limits, wear parts and the approved sanitation sequence for the supplied configuration.

Washdown limits and component-release steps should follow the operating documents for the supplied machine.

Integrating the TW-801A into Your Process

Plan the TW-801A as a vegetable cutting step and match its sustainable output to adjacent equipment. Review the vegetable and fruit cutting equipment, the root vegetable processing line and the guide to rated capacity versus sustainable output.

Confirm feed and discharge heights, utilities, operator access, cleaning access and the handoff to washing, mixing, cooking or packing before the final layout is approved.

TW-801A Frequently Asked Questions

What products can the TW-801A process?
The approved product range includes cabbage, lettuce, celery, carrot, potato, onion. The exact result can vary with product size, firmness, temperature, moisture and feed preparation. Provide representative samples when your material falls outside the normal documented range or when the finished result has a tight tolerance.
What is the capacity of the TW-801A?
The documented capacity is 300–1000 kg/h. This is a selection reference, not a fixed output for every product. Actual throughput depends on product type, condition, feeding method, required result and operating settings. Provide the required saleable output and adjacent-equipment cycle times for project sizing.
What finished result does the TW-801A produce?
The TW-801A cuts root vegetables such as potatoes, sweet potatoes and bamboo shoots, and leafy vegetables such as celery and cabbage into slices, shreds or dices. Final output should be approved against the real product because raw-material condition, feeding and operating settings can affect consistency. Share the required finished form, dimensions or surface condition before the machine and any processing parts are confirmed.
How does the TW-801A work?
The documented sequence is: Feed leafy vegetables on the widened conveyor or root vegetables into the corresponding cutting section; Set conveyor and chopping-blade speed for the required leafy cut length; Guide product through the selected chopping blade, slicing disc, julienne disc or dicing set; Collect slices, julienne strips or dices at discharge; Release the conveyor for cleaning when production ends. Keep the machine within this verified sequence; unconfirmed internal components, controls or process effects are not assumed.
Can the TW-801A connect to an existing processing line?
It can be planned between sorting, trimming or pre-washing and washing, mixing, cooking or packing, but the interface must be reviewed for the actual factory. Confirm working height, feed direction, discharge transfer, operator access, utilities and the sustainable capacity of adjacent equipment. Shared controls or automatic synchronization are not assumed unless specified for the project.
How is the TW-801A cleaned and maintained?
Follow the plant’s isolation and sanitation procedure, remove product residue from accessible food-contact areas and inspect operating parts before restart. The current content does not claim a washdown rating or universal release method. Confirm component access, cleaning limits, wear parts and the approved maintenance sequence for the supplied configuration.
What power supply does the TW-801A require?
The current technical record lists 220 V / 1 Ph and 1.5 kW power. Destination-market alternatives should be confirmed before order placement; they are not treated as standard unless stated in the quotation and technical agreement. Also confirm frequency, phase, plug or hard-wiring requirements and site protection before shipment.
How does the TW-801A differ from the TW-902P?
The documented comparison includes capacity: TW-801A 300–1000 kg/h; TW-902P 500–1000 kg/h; dimensions: TW-801A 1230 × 580 × 1280 mm; TW-902P 1330 × 630 × 1400 mm; weight: TW-801A 135 kg; TW-902P 175 kg; cut size: TW-801A 1-30 mm(adjustable); TW-902P Leafy-vegetable cut length: 1-60 mm(adjustable). These figures support preliminary selection, but they do not replace a product test or project review. Confirm the real material, required result, site utilities and line interfaces before selecting between the two models.
What information is needed before a TW-801A quotation?
Provide the raw material, incoming size and condition, required finished result, target sustainable output, operating hours, available floor space, upstream stage (sorting, trimming or pre-washing), downstream stage (washing, mixing, cooking or packing) and destination power supply. Include sample photos and state any required accessories or line interfaces so the supply scope can be written clearly.

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