TEEMYEAH SY-182 Industrial Dual-Lane Oblique Fish Slicer in TEEMYEAH product frame

TEEMYEAH SY-182 Industrial Dual-Lane Oblique Fish Slicer

Dual-lane oblique fish slicer with configurable angles and thickness for food processors and distribution centers

The TEEMYEAH SY-182 is a CNC-controlled, dual-lane oblique slicing machine for fresh fish, dried fish, lightly frozen fish and selected fresh meat. The source specification lists fish up to approximately 4 kg, provided the product fits the feed channels.

Slice angle, thickness and size can be configured for the required product. The machine uses SUS304 stainless steel construction and separated water and electrical systems with safety-voltage control.

  • Two 130 mm feed channels for dual-lane processing
  • Configurable slice angle, thickness and size
  • Suitable for multiple fresh-fish species, dried fish and lightly frozen fish
  • SUS304 stainless steel machine body
  • Reference processing rate of 12–15 seconds per cycle and 215 kg/h
  • Separated water and electrical systems with safety-voltage control

SY-182 Fish Slicer Details

The SY-182 automates oblique slicing where consistent thickness and safer handling are important. Two feed channels allow parallel loading, while the ordered cutting angle and thickness are configured to suit the target product.

The source specification lists examples including snakehead, silver carp, black carp, grass carp, common carp, sea bass, mandarin fish, sole, tilapia and basa. Other products should be checked against the 130 mm feed-channel width, available cutting length and required slice result.

Cleaning access and the final cutting specification should be reviewed during a product trial. Actual output varies with species, size, temperature, loading practice and requested slice geometry.

Technical Specifications

Parameter Specification
Model SY-182
Product CNC Dual-Lane Oblique Fish Slicer
Dimensions at 25°–30° (L × W × H) 2,070 × 1,100 × 1,350 mm
Dimensions at 15°–20° (L × W × H) 2,200 × 1,100 × 1,350 mm
Reference Processing Rate 12–15 seconds per cycle; approximately 215 kg/h
Construction SUS304 stainless steel
Slice Thickness Custom configuration
Oblique Cutting Angle Custom configuration
Feed Channel Width 130 mm × 2
Feed Length 500 mm
Cutting Length 600 mm at 25°–30°; 570 mm at 20°; 530 mm at 15°
Power 1.8 kW

Dimensions and output are reference values from the supplied specification. Confirm the final configuration against the product, angle and slice thickness.

Applications

The SY-182 is intended for businesses that need repeatable oblique slicing of fish and compatible food products.

  • Fish processing plants
  • Central kitchens and distribution centers
  • Restaurant groups and seafood kitchens
  • Supermarket and market processing departments

Provide the species, maximum product dimensions, temperature, target slice angle and thickness for a suitability review.

Plan an SY-182 Fish Trial

Share the fish species, maximum weight and dimensions, product temperature, desired angle, slice thickness and hourly target. TEEMYEAH can review the feed-channel fit, cutting configuration and a representative product trial.

Configuring the Oblique Slice

Slice angle, thickness and size are configured for the intended product. A trial with representative fish helps confirm appearance, handling and output before the final machine specification is agreed.

Dual-Lane Loading

Two 130 mm feed channels support parallel loading. Product dimensions, orientation and loading rhythm should be checked so both lanes can be used consistently.

Sanitation and Safety Planning

The machine uses SUS304 construction and separates water and electrical systems. Confirm the cleaning procedure, drainage, operator access and local electrical requirements during site planning.

SY-182 Dual-Lane Slicer Detail

SY-182 Frequently Asked Questions

What fish can the SY-182 slice?
The supplied specification lists a wide range of fresh fish, including snakehead, carp species, sea bass, mandarin fish, sole, tilapia and basa. Dried fish, lightly frozen fish and selected fresh meat are also listed. Product fit must be checked against the feed channel.
Can the cutting angle be customized?
Yes. The source specification states that slice angle, thickness and size can be configured. Share the target product and finished slice so the required angle and cutting length can be checked before production.
What is the SY-182 reference capacity?
The listed reference is 12–15 seconds per cycle and approximately 215 kg/h. Actual throughput depends on product size, species, temperature, loading practice, angle and slice thickness.
How wide are the feed channels?
The SY-182 has two feed channels, each listed at 130 mm wide, with a 500 mm feed length. Confirm the maximum product cross-section and orientation to ensure suitable loading.
What changes with the selected cutting angle?
The machine footprint and available cutting length vary by angle. The source lists 600 mm at 25°–30°, 570 mm at 20° and 530 mm at 15°. Confirm the ordered geometry against the intended product.

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