TW-660-6 Six-Station Sorting and Cutting Line

Manual inspection and trimming line with configurable cutter interfaces

The TW-660-6 supports manual sorting and trimming of root vegetables and whole leafy vegetables before cutting. Adjustable distribution and discharge guides allow the line to feed one or two downstream cutting machines.

  • Six manual workstations for sorting and trimming.
  • Adjustable distribution and discharge guides.
  • Supports root-vegetable and leafy-vegetable preparation.
  • Can interface with one or two cutting machines.
  • Reference throughput: 400-500 kg/h.

Details

Raw material is routed to the center or side sections for operator inspection and trimming. Prepared product is returned to the selected conveyor path and directed to the connected cutting equipment through adjustable outlet guides.

Technical Specifications

Parameter Specification
Dimensions 4350 x 1300 x 1200 mm
Reference throughput 400-500 kg/h
Power supply 380 V, 900 W, three phase, five wire
Machine weight 300 kg
Workstations Six standard; other quantities customizable

Applications

For central kitchens and fresh-cut plants preparing potatoes, carrots, radish, cabbage and other vegetables before slicing, shredding or dicing.

Get a Quote for TW-660-6

Share your raw material, target output, available floor space and finished-product requirements. Our engineers will review the suitable configuration and line interfaces for your project.

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