TEEMYEAH TC-950 Industrial Double-Chamber Vacuum Packaging Machine
Double-Chamber Vacuum Packaging Machine for vacuum-packed meat and vegetables in meat processors and integrated food-preparation workflows
The TC-950 is an industrial double-chamber vacuum packaging machine that vacuum packs meat, marinated products, aquatic products, seafood, vegetables, agricultural products, preserved fruit, grains, bean products, medicinal materials, and electrical items. It is best suited to vacuum-packed meat and vegetables, with confirmed applications including packaged meat, vegetables, prepared food.
For preliminary selection, the current technical record provides a documented capacity of 2–4 cycles/min. Final performance should be reviewed against the real raw material, required finished result, feeding method and the capacity of adjacent equipment.
- Documented capacity: 2–4 cycles/min
- Documented power: 1.5 kW
- Documented dimensions: 1223 × 677 × 905 mm
- Documented power supply: 380 V / 3 Ph / 50 Hz
- Documented material: SUS304 stainless steel
- Suitable products include packaged meat, vegetables, prepared food
Details
The TC-950 is planned as a defined vacuum-packaging step between portioning, seasoning or product loading and inspection, cooling, labeling or dispatch. The machine should be selected for the documented product range and the required finished condition rather than for a catalogue capacity figure alone.
Before order confirmation, provide representative raw material, the required finished result, target sustainable output, operating hours, available floor space and the upstream and downstream equipment. Any option or accessory should be written into the quotation and technical agreement.
Technical Specifications
| Parameter | Specification |
|---|---|
| Model | TC-950 |
| Product Name | Double-Chamber Vacuum Packaging Machine |
| Capacity | 2–4 cycles/min |
| Dimensions | 1223 × 677 × 905 mm |
| Power | 1.5 kW |
| Power Supply | 380 V / 3 Ph / 50 Hz |
| Machine Weight | 200 kg |
| Material | SUS304 stainless steel |
| Suitable Products | packaged meat, vegetables, prepared food |
Actual throughput depends on product type, product condition, feeding method and operating settings.
Applications
Suitable Products
- packaged meat
- vegetables
- prepared food
Typical Applications
- meat processors
- prepared-food plants
- central kitchens
- food packing facilities
Final suitability depends on product size, condition, temperature, feeding method and the required finished result. Arrange a sample test when product behavior or the vacuum-packaging result is critical.
Get a TC-950 Project Configuration
Share your raw material, required finished result, target sustainable output, daily operating hours, available floor space, upstream stage (portioning, seasoning or product loading), downstream stage (inspection, cooling, labeling or dispatch) and destination power supply.
Include sample photos or arrange a product test when product handling or the vacuum-packaging result must be confirmed before quotation.
How the TC-950 Works
The TC-950 vacuum packs meat, marinated products, aquatic products, seafood, vegetables, agricultural products, preserved fruit, grains, bean products, medicinal materials, and electrical items. Confirm the incoming product, operating settings, discharge arrangement and required result before production.
Matching the TC-950 to Product and Output
Match the machine to the material and finished result before relying on a catalogue figure.
- Capacity reference: 2–4 cycles/min; verify sustainable output with the real product.
- Suitable products: packaged meat, vegetables, prepared food.
- Required evidence: representative samples and an approved finished-product target.
Within this product family, compare the TC-950 with the TC-960 using the documented differences below.
- dimensions: TC-950 1223 × 677 × 905 mm; TC-960 1417 × 735 × 940 mm
- power: TC-950 1.5 kW; TC-960 2.2 kW
- weight: TC-950 200 kg; TC-960 275 kg
Choose the final model after confirming the real product, required result, site utilities and sustainable output.
Cleaning and Maintenance Planning for the TC-950
Before cleaning or maintenance, isolate the TC-950, remove retained product from accessible food-contact areas and inspect operating parts for wear or damage. Confirm component access, cleaning limits, wear parts and the approved sanitation sequence for the supplied configuration.
Washdown limits and component-release steps should follow the operating documents for the supplied machine.
Integrating the TC-950 into Your Process
Plan the TC-950 as a vacuum-packaging step and match its sustainable output to adjacent equipment. Review the vacuum packaging equipment, the custom food pre-processing line and the guide to standalone machines versus integrated processing lines.
Confirm feed and discharge heights, utilities, operator access, cleaning access and the handoff to inspection, cooling, labeling or dispatch before the final layout is approved.